central market rice cakes
Bi-BEENG-kah commonly refers to a type of baked rice cake from the Philippines that is traditionally cooked in a terracotta oven lined with banana leaves and is usually eaten for breakfast or as merienda mid-afternoon snack especially during the Christmas season. Bibingka b ɪ ˈ b iː ŋ k ɑː.
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. It can also be used as a general term referring to other Filipino baked rice cakes.
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